Address: Quadradinhos, Lote 52, Vale Do Lobo, Loule 8135-034, Portugal
With a simple but aggressively modern tapas menu, Paixa dares to be different in a region of the country that heavily favours seafood, meat, and poultry dishes over delicate share plates. Its chic, candlelit, open concept dining room is a mesh of glitzy wine bar and ultramodern grill house. The restaurant’s dishes highlight Iberian specialties that range from pork ear with coriander, Algarve oysters, veal cakes, to oxtail croquettes. Finish the evening here with sinful egg, chocolate, and almond desserts for a truly unforgettable Algarve dining experience.
Must Try: Braesola carpaccio, octopus salad with peppers, Algarve oysters, pork ear with coriander, veal cakes, Oxtail croquettes, Golden Soup (dessert), egg and almond pudding, chocolate mousse.
Want to experience the pinnacle of Algarve’s culinary scene at these unbelievable restaurants? Contact our Expert Travellers today and ask about Better Beach Portugal. Call or visit in-store for more!